Cantonese Restaurants in Hong Kong

Famous for its shark fin dumplings and dim sum.

Dim Sum restaurants in various locations. Reasonably priced and as close to a local Dim Sum restaurant as possible.

Well known restaurant serving cantonese cuisine and dim sum, in Causeway Bay. Staff may have problems communicating in English, but a translated menu is available.

Located at the InterContinental Hong Kong, Yan Toh Heen is a fine dining Cantonese restaurant known for its exquisite decor and its grand view of the Harbour. Its menu includes over thirty types of dim sum, Peking duck, barbecued suckling pig, crispy vegetable spring roll, shark’s fin siu mai, a lot of fresh seafood dishes, and numerous desserts. The full menu is available on the hotel website. ... read more

Located at The Excelsior, Yee Tung Heen is a multi-awarded Cantonese restaurant that is best known for its seafood, but also offers an assortment of pork, chicken, and vegetarian dishes, as well as dim sum, all made from fresh, high-quality ingredients. Opening Hours: Lunch: 11:30am-2:30 pm (Monday-Saturday), 10:30am-3pm (Sunday and Public Holidays) Dinner: 6pm-10:30pm (Daily)

Hong Kong institution, Yung Kee has been in business for decades and has the awards to prove it. It's famous for it's roast goose.

Upmarket Dim Sum establishment in an upmarket mall.

Stylish Chinese restaurant. Special dishes include sauteed beef with macadamia nuts in taro nest and sauteed scallops with broccoli.