We're doing a feature on the best restaurants in Hong Kong.
Given the following criteria, what would you recommend?
1) Should be friendly and easy to get a table. No posh / snotty places that require you to book 7 weeks in advance.
2) Should be affordable. If you really do like a place, you want to go there often... and you want others to go there and enjoy it. So lets keep the average cost at $500 / person, including a bottle of wine or reasonable amounts of alcohol.
3) Should appeal to your ethnicity / nationality. i.e. Indians will probably recommend different Indian restaurants than say... aussies would.
Categories we're looking for:
Quote:
Best in Central
Best in Lan Kwai Fong
Best in SoHo
Best in Causeway Bay
Best in TST
Best in Quarry Bay
Best Hotel Restaurants
Innovative Food
Best Indian Restaurant
Best Asian Buffet
Best Pub Grub
Best American Restaurant
Best Seafood Restaurant
Best Cantonese Restaurant
Best Dim Sum
Best Thai Restaurant
Best Pizza
Best Italian Restaurant
Rest of the Best
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