I'd hardly call klong, mes amis and a number of the places you mentioned as "pubs".
The whole point of going to a pub (in my world) is to sit down, chill and have a drink with a friend or two. The conversations are far more important.
Having said that... what would you consider "overly expensive". $40HK is pretty much standard happy hour price for a pint.
The two places I have been going to for well over a decade are Schnubarrts and Dickens (much less these days given that I don't get to Causeway Bay as much as I used to when I worked in Wanchai / Central). Always run into old and familiar faces and both of them have a pretty low turnover as far as staff is concerned.
Oh yeah, and both those places have a low investment banker / financial advisor / PR / head hunter crowd.
Small chance I might be out this evening if the boss lets me out.
