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Anyone know the ingredients to this???


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cambodia, pizza, recipe

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  #11  
Old 27-11-2007, 02:05 PM
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Steam Water Egg!!

Steam Water Egg!! That's the one.. Does anyone know how to make this? I know, it's egg, water, and steam. But you can really tell if it is done right or not, if done right it has a smooth finish on the top, if wrong - errr.

I love many dishes, I am trying to adopt as many family things as possible - win the love for the new family through their food (plus I like it to).
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  #12  
Old 27-11-2007, 02:09 PM
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But have you managed to convert the mother-in-law yet?


(oops! wrong thread)
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  #13  
Old 28-11-2007, 09:33 PM
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Too funny, PDLM .
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  #14  
Old 29-11-2007, 03:10 PM
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It's a steamed egg custard, that's all really. The only difference between having a smooth finish an d having it look like the surface of the moon is steaming time. And that you have to monitor anyways.
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